Name
Creating A Compelling Catering Menu
Date & Time
Friday, April 24, 2020, 11:00 AM - 11:45 AM
Description
Customers' high expectations of quality and dietary customization are now the norm. Discover how industry leaders are using data to keep up with customer trends and the essentials you need to create a best-in-class catering menu.
Session Type
Breakout Sessions: Round D